Please use this identifier to cite or link to this item:
http://repositorio.cidecuador.org/jspui/handle/123456789/3903Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Pauta Ordóñez, David Fabrizio | - |
| dc.contributor.author | Valverde Minchala, John Milton | - |
| dc.contributor.author | Guapisaca Vargas, Ángel | - |
| dc.date.accessioned | 2026-06-19T18:20:02Z | - |
| dc.date.available | 2026-06-19T18:20:02Z | - |
| dc.date.issued | 2026-06 | - |
| dc.identifier.isbn | 978-9907-839-00-5 | - |
| dc.identifier.uri | http://repositorio.cidecuador.org/jspui/handle/123456789/3903 | - |
| dc.description | DOI: https://doi.org/10.33996/cide.ecuador.AA9907839 | - |
| dc.publisher | Centro de Investigación y Desarrollo Ecuador | en_US |
| dc.subject | Educación | en_US |
| dc.title | Alquimia Andina. Técnica, territorio e identidad en la coctelería contemporánea | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | CIDE Editorial - Ecuador | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Alquimia andina web.pdf | 14.03 MB | Adobe PDF | View/Open |
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